Fiestas e Invitados
Consejos de Cocina
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Refrigerate any leftovers. Spoon onto crusty bread slices when ready to serve. Sprinkle 2 Tbsp. KRAFT Shredded Cheese over each topped bread slice. Broil until cheese is melted. Or, refrigerate leftovers, then toss with hot cooked pasta and serve as part of a quick supper the next day.
The foil pan with holes serves as a disposable grill basket, making cleanup even easier.
Omit foil pan. Place vegetable mixture in grill basket. Grill as directed, shaking basket frequently.
This deliciously simple low-calorie, low-fat, low-sodium dish is a nutrition winner. In addition to containing vitamin C, the colorful red peppers team up with the asparagus to provide a good source of vitamin A.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.