Hot Cheesy Bacon Dip

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12 servings, 2 Tbsp. each

Try our Hot Cheesy Bacon Dip for game-winning deliciousness. Our Hot Cheesy Bacon Dip gets its deliciously smoky flavor from the king of all meats, bacon!

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Reserve 2 Tbsp. each shredded cheese, bacon and onions for garnish.
  • Mix remaining ingredients until blended; spread onto bottom of 9-inch pie plate sprayed with cooking spray.
  • Bake 15 min. or until hot and bubbly around edge.
  • Garnish with reserved ingredients.

Serving Suggestion

Serve with breadsticks and/or flatbread.

Make Ahead

For convenience, this easy-to-make dip can be prepared ahead of time. Mix ingredients as directed. Refrigerate up to 2 days before baking as directed, increasing the baking time to 20 min. or until dip is hot and bubbly around edge. Sprinkle with reserved ingredients.


  • 12 servings, 2 Tbsp. each

Nutritional Information

Serving Size 12 servings, 2 Tbsp. each
Calories 140
Total fat 14g
Saturated fat 6g
Cholesterol 30mg
Sodium 190mg
Carbohydrate 1g
Sugars 0.6249g
Protein 4g
% Daily Value
Vitamin A 8 %DV
Vitamin C 2 %DV
Calcium 2 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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